Honduras | Celia Portillo 2025
Honduras · Pichingo · Celia Portillo
- Process
- Washed · Anaerobic
- Varieties
- Bourbon
- Elevation
- 1,750 m
- Harvest
- 2025
Tasting notes: plum, brown sugar, milk chocolate, grape, starfruit
$21.00 for 10 oz ($7.39 / 100 g)
Sold out
Brewing it: how long to rest it, recipes by brewer