Carlos Morera El Diamante - Anaerobic Washed Caturra - Costa Rica
Costa Rica · Alajuela · Carlos Morera, El Diamante
- Process
- Washed · Anaerobic
- Varieties
- Caturra
- Elevation
- 1,225 m
- Roast
- Medium
Tasting notes: cinnamon french toast, maple syrup, apple jam
$27.00 for 227 g ($11.89 / 100 g)
Sold out
Brewing it: how long to rest it, recipes by brewer