Nepal

Nepali specialty coffee from US roasters

Processes
Anaerobic (1), Co-ferment (1), Experimental (1)
Flavors
Chocolate (2), Citrus (2), Red fruit (2), Tropical (2), Berry (1), Caramel & sugar (1), Tea-like (1)
Regions
Sindhupalchowk (2), Illam (1)
Varieties
Bourbon (1), Caturra (1)

Roasters

In stock

Past coffees

All origins